Design-minded readers look to Interiors as the source books for aesthetic inspiration. Modern Luxury's Interiors magazines cover the hottest trends, products and people in the world of architecture and interior design.
Dezeen promotion: a luxury retreat tucked away in the Mexican jungle and a warehouse-turned-hotel in New Orleans are among the projects to be shortlisted in this year's AHEAD Americas awards. The 2019 edition of the AHEAD Americas awards celebrates design-focused hotels completed in North and South America between November 2017 – December 2018. Submitted projects
Simple plaster surfaces and grey stone floors help create a gallery-like setting inside the Valextra store in Milan, which has been overhauled by British designer John Pawson. One of several high-end fashion boutiques on Via Manzoni, the Valextra store is designed by Pawson to merge "minimalism, clean elegance and restrained luxury". "The space appears rigorous, monumental;
A warm material palette is used to transport customers from the urban grit of New York City into this cosy bakery designed by local firm GRT Architects. Bourke Street Bakery, a well-known Australian bakery & cafe in Sydney, tasked GRT Architects to design its first location in America. The studio's Rustam Mehta, Tal Schori and
British designer Ben Thompson has combined the grandeur of a Georgian manor with the informality of a modern farmhouse for the interiors of a new hotel in Hampshire, England. Heckfield Place is an 18th-century country house, renovated to create 44 guest suites, two restaurants, spa facilities and an underground cinema. It sits at the heart
Gauzy white curtains and subtly patterned floors help organise the layout of this events space, created by architect Mary Duggan for the Science Museum in London. Occupying the fifth and sixth floors of the Science Museum's building in South Kensington, the two-room facility is designed as an "ever-changing theatre of activity". Since the 1980s these